Blueberry Dilip is found on page 228 of
La Dolce Vegan. This recipe was really simple to make & was soooooo stinking delicious! It's a lot like a cobbler & is amazing served warm. My only complaint is the price of blueberries...I used fresh, but the frozen are just as expensive. That being said, I will
definitely make it again!I took this to my book club dinner & the girls looooooved it!
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